MASTRO KNIVES SANTOKU KNIFE

Feeling AND Looking like a top chef has never been so easy!

Whether your kitchen is small, big, well equipped or not, you will always need one of the biggest kitchen essentials — knives! How would you cook without them? Even though they are a basic necessity, you still need to have a quality product that will last over time and help you cut through any type of food.

Their full stainless-steel construction gives the paring knife a modern, timeless look and the streamlined design makes them easy to clean quickly - no annoying dirt traps!

30 cm x 4.5 cm Blade 16.8cm

Top chef results - Premium designed knives to make you feel like a top chef.

• A general purpose kitchen knife originated in Japan. Its name aptly translates to “three virtues” because it can be used for three things: slicing, dicing and mincing.

• Full stainless steel - Timeless design fits in every kitchen and stainless steel construction cleans to perfection.
• Effortless cutting - Very sharp to ensure an effortless cutting experience.
• Durable - Taper grinding sharpening makes the blade more rust resistant, durable, and super sharp. Blade is made of premium German 1.4116 stainless steel and handle is made of high grade stainless steel 304.
• Safe handling - Ergonomic handles for a safe grip with a comfortable rounded handle and a finger rest. 
• Perfect size - The paring knife fits perfectly in hand to peel fruits and vegetables, remove stems and even make florets out of strawberries and radishes.

• The Blade is shorter than a Chef knife, making it more agile and precise.
• It has a flat edge and the blade curves in an angle approaching 60 degrees at the point so it allows to easily make a rocking motion to cut.
• This knife performs well, easily slicing and dicing ingredients such as onions, cabbage, watermelon, pumpkin and other vegetables and herbs. It can also be used for raw, cooked or roasted meat (pork, beef, chicken, fish, cooked sausages, etc.).

• Blades are durable, heavy duty and able to be re-sharpened for a lifetime of use. Re-sharpen the knives only when they get blunt.

• Always use a plastic or wooden cutting board when using the knives to avoid damaging the blades.

• Dishwasher safe
• Not for freezer
• Approved for food use
• Keep out of reach of children
• When washed by hand, use a brush to avoid touching the blade.

• It is recommended that you wash the blade immediately after each use and rinse the product thoroughly.
• The product is dishwasher safe. However, we recommend that you handwash to prolong the life of the blade.
• Never let the blade come in contact with other metal, ceramic or glass instruments as this could damage and dull the cutting edge. Never let the blade come in contact with silicone parts or products as the blade could damage them.

• Q Warranty

Please allow for up to 7 business days for your order to be dispatched from our Melbourne facility. 

Delivery charges calculated at checkout. 

If your product is faulty, you can return your product within 30 days to receive a free replacement product.

Click here for our full shipping & returns policy.