Garam Masala is a very popular spice mix used in many different Indian recipes.
SERVES 6 Persons PREPARATION TIME 5 min.
COOKING TIME 5 min.
- 2 tbs cumin seed
- 3 tbs coriander seeds
- 1 tbs black peppercorns
- 1 tsp ground cinnamon
- 1 tsp whole cloves
- 1 tsp ground nutmeg
- 1 tbs cardamom seeds
- Heat up Chef Series™ Pure Cookware 28cm Frypan over a medium heat. Reduce heat to low, add spices. Gently heat for 2 minutes or until fragrant. Set aside to cool.
- Place toasted spices in a spice grinder or high-speed blender. Blitz until a smooth powder is formed.
- Transfer spice mix into Modular Mates® Large Spice Container to store.